01
Vietnam · Quang Tri
Our current seasonal single origin. Tart tropical fruit, tamarind, dark berry. Washed process, medium roast.
V60 · 3:30$4 →
No. 002 / Menu
Last updated · April 2026
Menu
Every drink, 100% excelsa.
No blends. No hidden arabica. What you order is what we roast down the block — the third species of coffee, in every cup on the menu.
01 — Espresso Bar
Dense, woody, unapologetically bold.
Excelsa under pressure is unlike any espresso you've had. Expect a syrupy body, dark fruit, and a tangy finish. Naturally lower caffeine — order a double without flinching.
02 — Pour Over Bar
Brewed to order. Origins rotate.
Three origins on the bar at all times. Ask the barista what's brewing — tasting notes change with every batch.
02
Philippines · Mindanao
Natural process. Fuller body, plum and fig, chocolate finish. Our foundational origin since Batch 01.
Chemex · 4:30$4 →
03
Tasting Flight
Three 4-oz pours across all origins on the bar. Side-by-side with tasting notes. Our favorite way to introduce excelsa.
Flight · 8 min$14.00 →
03 — Cold Program
Built for San Diego afternoons.
04 — Kitchen + Pantry
Pastry, toast, and things that aren't coffee.
Coming soon.
05 — Take Home
Bags, gear, and brewing supplies.
Every origin we pour is for sale in 12 oz bags. Whole bean or ground to order. We also stock the brewing gear we use on the bar — because home should taste like the cafe.
01
12 oz Whole Bean
Every origin on the bar, plus current Batch 07 seasonal blend. Roasted same week.
Shop Beans$20 →
02
Brew Gear
V60, Chemex, Aeropress, Fellow kettle, Comandante grinder. All hand-picked, all on our bar.
Brew · Gear$25 – $350 →
03
Gift Cards
Digital or physical. Good at the cafe, online, and soon on the mobile app.
Gift · LoyaltyFrom $25 →
Order Ahead
Skip the line. Earn Bean Points.
Order from your phone, pick up at the bar. Every drink earns points toward free pours.
Excelsa
ORDER AHEAD
Latte OR Cortado
$5.00
Cold Brew
$4.00
Pour Over (10oz)
$4.00
Chai
$5.00
Rewards 0/9